Eggs casserole at the multidelices

I do not miss my multicelices, I have replaced the ham with thin slices of breast cut in very fine

Ingredients for 4 jars:

4 eggs

8 cc of crème fraîche

1 slice of ham

Comté rasp

salt/pepper

Preparation:

At the bottom of each pot, place a teaspoon of fresh cream.

Cut the ham into small dice and divide the diced ham in the jars.

Cover with shredded Comté and a second teaspoon of fresh cream


Breaking an egg over


Salt, pepper



Do not forget to fill the water tank of the MultiDélices.

Put the pots, cover the empty spaces. Program 3 - 12 minutes

Cocotte eggs at the multidelices
Cocotte eggs with the multielices